Specialty Cocktails

Sweet Basil Mojito
Captain Morgan Rum muddled with Lemons, Basil and Brown Sugar topped with Ginger- Beer.
Served on the rocks. $8

Blackberry Gimlet
Absolute Vodka or Tanqueray Gin muddled with Blackberries, Sugar, Lime Juice. Served on the rocks. $7

Blushing Martini
Absolute Vodka with Raspberry Puree, fresh Lime Juice topped
with a splash of J. Roget Brut Sparkling Wine. Served in a Martini Glass. $8

Tequila Sunset
Sauva Tequila with Lime Juice, Guava Nectar, dash of Pineapple Juice. Float of Cilantro optional.
Served on the rocks. $7

Chocolate Cherry
Absolute Vodka with Cherry Puree muddled with Godiva Chocolate Liqueur and Cream.
Served in a Martini Glass. $8

Sweet Basil Bloody Mary
Absolute Vodka, fresh Tomato juice, fresh Basil, Horseradish, Tabasco, Salt and Pepper.
(Can be ordered Spicy!) Served on the rocks. $7

Nutty Pear Martini
Absolute Pear Vodka, Amaretto and a splash of Cream.
Served in a Martini Glass rimmed with Cinnamon. $8

Champagne Cocktails

Poinsettia
J. Roget Brut with DeKuyper Triple Sec and Cranberry Juice. $8

Sparkling Lychee
J. Roget Brut with Lychee Juice, topped with a Lychee Nut. $8

Bellini
J. Roget Brut with Peach Schnapps and Peach Nectar. Served in Champagne flute. $8

Hot Beverages

Warm Sangria
Paul Masson Brandy, Red Wine, Honey, Cinnamon and Nutmeg. $7

Irish Coffee
Bushmills Irish Whiskey, Bailey’s Irish Cream and Coffee, topped with Whipped Cream. $8

Hot Mint Cocoa
Creamy Hot Chocolate with a shot of DeKuyper Peppermint Schnapps $7

Tennessee Mud
Jack Daniels Whiskey, DeKuyper Amaretto di Cupera Coffee, topped with Whipped Cream. $8