Specialty Cocktail Menu - Summer
Sweet Basil Mojito:
Captain Morgan Rum muddled with Lemons, Basil and Brown Sugar topped with Ginger- Beer. Served on the rocks $8
Lychee Mojito:
Bacardi Rum muddled with Lychee, Mint, Lime and Sugar $8
Summer Colada:
Coconut Rum, Pineapple, and Ginger Beer topped with Coconut Foam $8
Fruit Cocktail:
Absolut Pear Vodka with Orange Liqueur, Pomegranate, and Grapefruit Juices $8
Special Tea:
Bacardi Rum with Tea, Mint, Lemon and Sugar $8
Blackberry Gimlet:
Absolut Vodka or Tanqueray Gin muddled with Blackberries, Sugar and Lime Juice.
Served on the rocks $7
Blushing Martini:
Absolut Vodka with Raspberry Puree, fresh Lime Juice topped with a splash of J. Roget Brut Sparkling Wine $8
Mango Mai Tai:
Light and Dark Bacardi Rum mixed with Mango and Pineapple Juices $8
Key Lime Pomegranate White Sangria:
Raynal Brandy and White Wine mixed with Pomegranate and Lime Juices $8
Sangria
Raynal Brandy mixed with Orange Liqueur, Red Wine and Fresh Fruit $8
Tequila Sunset:
Sauza Tequila with Lime Juice, Guava Nectar, dash of Pineapple Juice.
Float of Cilantro optional. Served on the rocks $7
Sweet Basil Bloody Mary:
Absolut Vodka, fresh Tomato juice, fresh Basil, Horseradish, Tabasco, Salt and Pepper.
(Can be ordered Spicy!) Served on the rocks $7
Sparkling Champagne Cocktails!
Mimosa: J. Roget Brut and Orange Juice $8
Poinsettia: J. Roget Brut with DeKuyper Triple Sec and Cranberry Juice $8
Sparkling Lychee: J. Roget Brut with Lychee Juice, topped with a Lychee Nut $8
Guava: J. Roget Brut and Guava Juice $8
Pineapple: J. Roget Brut and Pineapple Juice $8
